Mung Beans
Vigna radiata
Mung beans are a type of legume known for their small, green seeds. They are widely cultivated in Asia and are valued for their high protein content, rapid growth, and ability to improve soil fertility through nitrogen fixation. Mung beans are used in various culinary dishes, including soups, salads, and desserts, and can be consumed as whole beans, sprouts, or flour.
Calculate System for Mung BeansGrowth Stages
Season: Mar – Aug (120 days)
Mung beans are typically grown in warm climates and can be cultivated in a variety of soil types. They are often intercropped with other crops to maximize land use and improve biodiversity.
Water Requirements
Recommended Methods
Soil Compatibility
Optimal pH range: 6.0 – 7.5
Climate Compatibility
Temperature range: 15.0°C – 30.0°C
Planting Layout
Nutrient Requirements (kg/ha)
Yield Information
Design Your Mung Beans Irrigation System
Use our free calculators to plan water requirements, spacing, and system costs for your Mung Beans field.
Open CalculatorsRelated Guides
Mung Beans: A Guide to Growing and Irrigating Economically
Mung beans, also known as green gram or golden gram, are a type of legume that is widely cultivated for their edible seeds. They are a staple crop in many Asian countries and are gaining popularity in other parts of the world due to their nutritional value and economic benefits. In this article, we will discuss how to…
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