Lulo
Solanum quitoense
Lulo, also known as nanches or lulo fruit, is a tropical fruit native to the Andean regions of Colombia, Ecuador, and Peru. It is characterized by its round shape, greenish-yellow skin, and a unique tart flavor. The fruit is rich in vitamins A and C, and is often used in juices, desserts, and sauces. Lulo is important for local economies and is gaining popularity in international markets.
Calculate System for LuloGrowth Stages
Season: Mar – Aug (120 days)
Lulo is typically grown in high-altitude regions with specific climatic conditions. Varieties include the common lulo and the 'Lulo de Monte' which is more resistant to pests.
Water Requirements
Recommended Methods
Soil Compatibility
Optimal pH range: 6.0 – 7.5
Climate Compatibility
Temperature range: 15.0°C – 30.0°C
Planting Layout
Nutrient Requirements (kg/ha)
Yield Information
Design Your Lulo Irrigation System
Use our free calculators to plan water requirements, spacing, and system costs for your Lulo field.
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Introduction: Growing and Irrigating Lulo
Lulo, scientifically known as Solanum quitoense, is a tropical fruit native to the Andean region of South America. It is highly valued for its unique flavor and nutritional benefits. In recent years, Lulo cultivation has gained popularity due to its economic potential. In this article, we will explore the reasons why…
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