Kohlrabi
Brassica oleracea var. gongylodes
Kohlrabi is a biennial vegetable in the cabbage family, known for its swollen stem that forms a bulb above ground. It has a mild, sweet flavor and can be eaten raw or cooked. The plant is rich in vitamins C and K, and is often used in salads, slaws, and stir-fries.
Calculate System for KohlrabiGrowth Stages
Season: Mar – Aug (120 days)
Kohlrabi can be grown in various climates but prefers cooler temperatures. It is important to harvest before the bulbs become woody.
Water Requirements
Recommended Methods
Soil Compatibility
Optimal pH range: 6.0 – 7.5
Climate Compatibility
Temperature range: 15.0°C – 30.0°C
Planting Layout
Nutrient Requirements (kg/ha)
Yield Information
Design Your Kohlrabi Irrigation System
Use our free calculators to plan water requirements, spacing, and system costs for your Kohlrabi field.
Open CalculatorsRelated Guides
Kohlrabi: A Guide to Growing and Irrigating Economically
Kohlrabi is a versatile and nutritious vegetable that belongs to the Brassica family. It is known for its unique appearance, with a bulbous stem that resembles a turnip or cabbage. Kohlrabi is not only a delicious addition to various culinary dishes but also a great choice for economically efficient crop production.…
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